April 02, 2009, 09:48 AM
Bottoms Up
In the cherry-blossom themed Frugal Foodie Firefly's Alice Gaber stirred up a great punch cocktail. If you're looking for a single-serve sipper, try this cocktail by Ria Freydberg of Restaurant 3.

Cherry Town
1.5 oz Raspberry Vodka
1 oz. cherry and rose infused syrup
splash cherry bitters
splash fresh squeezed orange juice

Mix all ingredients. Shake and serve on the rocks with cherry garnish.

Bottoms Up, a semi-regular feature, appears when life calls for a drink.

 

 

 

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I'm the author of Gilded Lili: Lili St. Cyr and the Striptease Mystique. As a freelance writer, I cover more than the uncoverings of burlesque stars. I also write about food, travel, health, entertainment and more.

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